Maccheroni con polpettine

Vegetables and hijiki in miso sauce with brown rice

Pizza al tonno

Soupe au pistou II

Bread, Olive oil & Maldon Sea Salt

Soupe pistou

Stewed beefcut with beans and potatoes

Calamaris with chorizo and beans

Japanese style grilled eel

Gooseliver pate with green aspargus and onion salad

Chinese takeaway

French fries and cheese baked vegetables

Beef tomato stew with herbed white beans

Stir-fry noodles with chicken and green and red peppers

Grilled mullet with spaghetti in fish and fennel sauce

Fish stock

Langoustines

Sushi

Colourful noodlesoup

Chickpea and spinach, carrot, pita and rice

Minestrone

Red cabbage, pork sausage & mash

Grilled ribeye with broccoli

Handmade pasta with rucola pesto

Grilled mackerel with potato and fennel salad

Lentil casserole with lots of vegetables

Avocado

Spaghetti with fresh and dried tomatoes, fennel and pancetta

Cauliflower saffron risotto with cabbage sprouts

Penne with bolognese & broccoli

Nasi goreng

Leg of lamb with potato and rape salad

Sourdough, day 7

Sourdough, day 7

Sourdough, day 6

Sourdough, day 6

Sourdough, day 4-5

Spaghetti with rape leaves, tomatoes and pine nuts

Stirfried noodles in peanut sauce