Sunday, March 27, 2005
Previous Posts
- Wakame seaweed and cucumber salad
- Vegetable chowder
- Wagamama
- Salmon steak, crisp fried potatoes and beetroot salad
- Penne bolognese with broccoli
- Warm salad with "tartaartje"
- Tomato salad
- Tagliatelle with pancetta and parsnip
- Chicory polonaise and new potatoes
- Beef teriyaki with brown rice and bok choy
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