Pasta pesto with broccoli

Borlotti bean salad with lamb roulade

Spaghetti with red mullet and tomato

Agnieszka's strawberry pierogi

Red mullet en papillote with thyme and samphire

Fennel soup II

Zucchini mushroom clafoutis with mixed salad

Creamed fennel soup

Brown rice, carrot and leek with beansprouts

Linguine with pesto and green aspargus

Green aspargus with anchovy dressing and parmesan cheese

Green aspargus soup

Roasted green aspargus

Aspargus with butter, soft boiled eggs and new potatoes

Grilled tuna, oven baked potatoes, spinach and tomato salsa

Pipette rigate witH ragu, baby artichokes and rucola

Mezzi rigatoni alla ragu

Purple sprouting broccoli with anchovy chilli dressing and braised baby artichokes

Udon noodle stir-fry

Linguine with zucchini and mushrooms

Spinach pie and cucumber feta salad

Pipette rigate with broccoli and salami

Bruschetta

Bruschetta, broccoli and salad

Slow fast food @ home

Mayonaise, ketchup, olive oil, salt

Potato leek soup

Black ink risotto with squid

Oven baked new potatoes, deep fried squid and beetroot salad

Salad of boiled root vegetables, peas and dried tomatoes with roast leg of goat

Risi e bisi

Grilled entrecote, fries and cucumber-feta salad

Rucola with pine nuts and fresh goat's cheese

Linguine with zucchini and marinated raw tomatoes

Slow Fast Food

Greek salad and oven baked new potatoes

Couscous royale

Spaghetti alle vongole

Salad with grilled vegetables and mozzarella

Filo pastry with spinach, rape leaves and ricotta, rucola tomato salad